Wild Rice Turkey Tarragon Salad

• 1-1/4 lb turkey breast slices, cooked and cubed
• 2/3 cup sliced celery
• 1/4 cup sliced green onions
• 1 cup chopped tart red apple
• 2/3 cup raisins
• 1 cup grated mild cheddar cheese
• 3 cups cooked wild rice

Dressing (whisk together)

• 1/4 cup buttermilk
• 1/4 cup mayonnaise
• 1/4 cup sour cream
• 1 tsp tarragon
• 1 tsp lime juice
• 1/2 tsp salt