2pkgs (9 oz each)frozen Teriyaki vegetables, cooked
1can (9 oz)water chestnuts, drained
1can (9 oz)bamboo shoots, drained
2cupscooked wild rice
pinch white pepper
1/2cupbottled stir fry sauce
2tbsptoasted sesame seeds
Instructions
In large skillet, heat oil; stir fry sirloin until no longer pink in center. Add next five ingredients; stir until heated through. Sprinkle with sesame seeds.