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Wild Rice Soup

Print Recipe
Course Soup
Servings 4

Ingredients
  

  • 1 qt chicken broth
  • 2 cans cream of chicken soup
  • 2 cups diced cooked chicken
  • 1 cup grated carrots
  • 1 cup diced celery
  • 1 large onion, diced
  • 2-3 cups cooked wild rice
  • 2 tsp chicken boullion

Instructions
 

  • Simmer all for one hour.
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